R-19.1 - Act to regularize and provide for the development of local slaughterhouses

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7. On or before 30 June 2015, a transitional slaughterhouse must also have
(1)  machine areas and a repair and maintenance area, laid out in such manner as to avoid contaminating the carcasses and other products; and
(2)  if birds other than ratites are slaughtered, a room with receiving, slaughtering and plucking areas separated from the area for evisceration and any other carcass processing so as to prevent the contamination of the carcasses and other products.
2009, c. 10, s. 7; 2012, c. 27, s. 4.
7. For the second renewal of a transitional slaughterhouse permit, the applicant’s slaughterhouse must have, in addition to the rooms, areas, equipment and systems described in sections 4 and 5,
(1)  machine areas and a repair and maintenance area, laid out in such manner as to avoid contaminating the carcasses and other products; and
(2)  if birds other than ratites are slaughtered, a room with receiving, slaughtering and plucking areas separated from the area for evisceration and any other carcass processing so as to prevent the contamination of the carcasses and other products.
The applicant’s meat preparation plant must have the equipment described in subparagraphs 1 to 3 of the third paragraph of section 4.
2009, c. 10, s. 7.