60. Where a permit includes the “domestic manufacture” option, the permit holder must ensure each client is of full age and present in person to1° pay for the ingredients needed to manufacture beer or wine;
2° pay for the services needed to manufacture beer or wine;
3° mix together the ingredients needed to trigger a process of fermentation in order to manufacture beer or wine and add yeast to the mixture;
4° bottle, seal and label beer or wine; and
5° take away the beer or wine after as soon as it is bottled.