P-29 - Food Products Act

Full text
3.3.1. The Government may, by regulation, determine the operations that the operator referred to in section 3.1 must perform in accordance with a control plan, and determine the applicable terms and conditions. The regulation may also determine the obligations to which the operator is subject.
The Government may, on the conditions and in accordance with the terms prescribed by regulation, recognize certifications to stand in lieu of a control plan.
For the purposes of this section, control plan means a written description of the manner in which the risks and dangers relating to the operation or the products are identified and controlled by the operator.
2021, c. 29, s. 5.