P-9.1 - Act respecting liquor permits

Section 29 Disposition versions

2021-08-05

29. A bar, restaurant or accessory permit, when used in a lodging facility, authorizes the sale of alcoholic beverages at the front desk of the facility, by means of a minibar installed in a guest room of the facility or, in accordance with the conditions of use determined by regulation, by means of a vending machine installed in the facility.

In these circumstances, such a permit also authorizes alcoholic beverages sold in accordance with the first paragraph to be consumed in a guest room of the lodging facility and, in accordance with the conditions prescribed by regulation, in the common areas of the facility approved by the board.

1979, c. 71, s. 29; 2013, c. 16, s. 204; 2016, c. 7, s. 24; 2018, c. 20, s. 2.

2017-10-01

29. A bar permit entitles the holder to sell alcoholic beverages for consumption on the premises.

A bar permit also authorizes the permit holder to allow a patron to take home a partially consumed container of wine purchased in the establishment, provided it has been securely resealed.

1979, c. 71, s. 29; 2013, c. 16, s. 204; 2016, c. 7, s. 24.

2013-06-14

29. A bar permit entitles the holder to sell alcoholic beverages, except draught beer and wine on tap, for consumption on the premises.

A bar permit also authorizes the permit holder to allow a patron to take home a partially consumed container of wine purchased in the establishment, provided it has been securely resealed.

1979, c. 71, s. 29; 2013, c. 16, s. 204.

1980-10-15

29. A bar permit entitles the holder to sell alcoholic beverages, except draught beer and wine on tap, for consumption on the premises.

1979, c. 71, s. 29.