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T-11.01 - The Marine Products Processing Act

Section 3
Disposition versions

Full text
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting health services and social services (chapter S-4.2), the Act respecting health services and social services for Cree Native persons (chapter S-5), the Act respecting the Québec correctional system (chapter S-40.1), the Government and any department or agency of the Government is a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Food Products Act (chapter P-29) is an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356; 1994, c. 23, s. 23; 1997, c. 75, s. 55; 1999, c. 40, s. 320; 2000, c. 26, s. 67; 2002, c. 24, s. 204.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S‐4.01), the Act respecting health services and social services (chapter S‐4.2), the Act respecting health services and social services for Cree Native persons (chapter S‐5), the Government and any department or agency of the Government is a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Food Products Act (chapter P‐29) is an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356; 1994, c. 23, s. 23; 1997, c. 75, s. 55; 1999, c. 40, s. 320; 2000, c. 26, s. 67.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S-4.01), the Act respecting health services and social services (chapter S-4.2), the Act respecting health services and social services for Cree Native persons (chapter S-5), the Government and any department or agency of the Government is a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356; 1994, c. 23, s. 23; 1997, c. 75, s. 55; 1999, c. 40, s. 320.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S-4.01), the Act respecting health services and social services (chapter S-4.2), the Act respecting health services and social services for Cree Native persons (chapter S-5), the Government and any department or agency of the Government is deemed to be a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is deemed to be an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356; 1994, c. 23, s. 23; 1997, c. 75, s. 55.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S-4.01), the Act respecting health services and social services (chapter S-4.2), the Act respecting health services and social services for Cree Native persons (chapter S-5), the Mental Patients Protection Act (chapter P-41), the Government and any department or agency of the Government is deemed to be a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is deemed to be an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356; 1994, c. 23, s. 23.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S-4.01), the Act respecting health services and social services (chapter S-4.2), the Act respecting health services and social services for Cree and Inuit Native persons (chapter S-5), the Mental Patients Protection Act (chapter P-41), the Government and any department or agency of the Government is deemed to be a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is deemed to be an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22; 1992, c. 21, s. 356.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting correctional services (chapter S-4.01), the Act respecting health services and social services (chapter S-5), the Mental Patients Protection Act (chapter P-41), the Government and any department or agency of the Government is deemed to be a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is deemed to be an operator.
1987, c. 51, s. 3; 1991, c. 43, s. 22.
3. For the purposes of this Act, every person who, for remuneration, serves or sells meals or refreshments for consumption, every operator of a teaching establishment or of any establishment governed by the Act respecting probation and houses of detention (chapter P-26), the Act respecting health services and social services (chapter S-5), the Mental Patients Protection Act (chapter P-41), the Government and any department or agency of the Government is deemed to be a restaurateur.
For the purposes of this Act, every person who operates a processing factory or a packing-house for the purposes of sale at wholesale, by that person or the person retaining his services for remuneration, of marine products intended for human consumption and who holds a permit under subparagraph e of the first paragraph of section 9 of the Agricultural Products, Marine Products and Food Act (chapter P-29) is deemed to be an operator.
1987, c. 51, s. 3.
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